At Eduardo Perrone, we know that love is sweet. That’s why Sweet Stations are as important for your wedding as the centerpieces. The Sweet buffets enhance the theme of your event and add an original touch to the color palette. Besides, it’s a perfect way to offer a sensorial experience related to the wedding subject.

Before choosing the decoration for your Sweet Stations, make sure that you have already picked the theme, the color palette, the salon and the floral selection.

 

Main tips for designing Sweet Stations

 

  • Candy Bar: this station is usually located next to the Open Bar with a combined background. The Candy Bar only includes types of sweets such as gummy candies, lollipops, chocolate balls, rock candies, taffies and marshmallows.

In this case, your candy selection should be related to the color palette of the wedding (with tone variations to make an engaging contrast). Consider that candies are the main course in this buffet; hence you should use clear containers of different types, and also pedestals. By using these complements, you emphasize shapes and color patterns.

We recommend you to arrange combined napkins, scoops and tongs. Only use the tablecloth as a neutral background for the main decoration of the Candy Bar.

  • Sweet Table: set this station in a spacious table near your wedding cake or next to the Open Bar. A Sweet Table offers pastry and confectionery like mini tarts, cupcakes and ladyfingers.

The color tones of these desserts could be darker than the original color palette; by doing this, you provide a pleasant contrast to your wedding decoration concept.

Besides, complement the Sweet Table setting with a silky fabric or a soft linen tablecloth, depending on the food texture (crunchy and crumbly> silky fabric, creamy and mushy> soft linen). The tableware must look elegant and fine, so only use metallic materials or porcelain. We recommend you to personalize your design with letters, ribbons or garlands.

If you want to intensify the sensorial experience, include interactive concepts like “Choose your favorite toppings” and “Build your S’mores”. By doing this, your guest take on an –even more– active part on your wedding day!

  • Cake Table: your wedding cake is the focal point of your decoration. All the details must be added to highlight its importance. You could use pedestals, LEDs and backdrops. In this case, the floral arrangements have an important role, because they capture your guests’ attention and connect the table station to the wedding concept.

If you need help with your wedding decoration, here is the Eduardo Perrone team to turn your ideas into an unforgettable event. Contact us.